バリ島からあなたへ。
日本は猛暑のようですね。
南国バリに住む現地の人たちは、
日ごろから水分補給を心がけ
一日に何度もミネラルウォーターを飲んでいる姿を見かけます。
また、暑い中でも乾期で乾燥しているので
商店やお家の前で打ち水をする姿もしばしば。
さて、本日はヌサドゥアの高級リゾートホテル
Nusa Dua Beach Hotel & Spaさんから
９月のレストランプロモーションのお知らせが届きましたので
下記にてお知らせいたしますね。
Nusa Dua’s Raja’s serves up a spicy September
Promo is a culinary journey around the region
Nusa Dua, Bali, August 10, 2011—This September sees a spicy menu promotion at Nusa Dua Beach Resort and Spa’s Raja’s, Bali’s only authentic fine-dining restaurant. The resort recently welcomed Australian chef Geoffrey Sinclaire Clark to the property as executive chef, and spearheading Geoff’s enthusiastic approach to regional cuisine is September’s food promo, ‘The Spice Journey.’
Geoffrey Sinclaire Clark
“Southeast Asian cuisine is highly unique and diverse due to the dual influences of trade and colonisation over the past few hundred years,” said Geoff. “So because of the geographically strategic location of the area, all these dishes are peppered with the culinary styles of the Arabs, Chinese, English, Indian, Portuguese and Dutch—to name a few.”
Comprising a five-course family-style meal that runs the gamut from southern Thai Sino Style Crab Curry poached in aromatic coconut gravy, local herbs and with vermicelli through to Balinese Udang Pantung to Peranakan food from Singapore, and a selection of Indonesian desserts, the meal promises an epic epicurean adventure across Asia.
September’s food promo, ‘The Spice Journey.’
“The approach taken at Raja’s is particularly interesting to me,” he said. “What better place to be than a hotel with a truly local restaurant that is totally authentic in its approach, yet at the same time offers top-quality service in a five-star ambience.”
Geoff went on to also note that every Thursday night at Raja’s during September, he will hold a Chef’s Table evening, in which he will discuss his menu approach and culinary techniques for authentic cuisine traditions and cooking. Limited seats are available, though, so early booking is advised.
Those interested should call +62 (361) 771 210 for details and reservations.
Nusa Dua Beach Hotel & Spa
T: +62 361 771 210
F: +62 361 772617
W: www.nusaduahotel.com
アジアのスパイスをふんだんに使った
美味しいお料理を満喫できそうですよね。
9月にバリ島旅行をご計画の方は
是非、お出かけになってみてはいかがですか。
今回紹介した以外にもバリ島にはおすすめレストランが沢山あり
ぶかGOHマガジンでもおすすめ店を地域別で紹介しております。
詳しくはウェブサイトをチェックして。
http://www.buka-bali.com/rest/
